These vegan ttla spring rolls are a Whole Foods sandwich copycat with a twist. This easy snack, appetizer, side, or main comes together in under 20 minutes and uses tempeh bacon, tomato, lettuce, avocado, and a garlic aioli. It’s been a hot minute since I’ve shared a new recipe over Read more…
This vegan healthy, fruity mango tofu salad recipe is a great make-ahead side dish or salad for any potlucks, picnics, or bbqs you will be attending this summer. Like vegans, salads get a bad rap because they’re all lumped in with the bad ones. You know the ones… The bad Read more…
Vegan crispy air fryer avocado fries make a perfect quick and healthy snack or side dish that is creamy on the inside and crispy on the outside. File these air fryer avocado fries under recipes that you never knew you always wanted. That reminds me of a song… “You’re all Read more…
Amy Hamilton, author of “Can I Eat At Rivers?” gifted me this cookbook in exchange for an honest review. All thoughts and opinions are my own. Ever felt confused when it comes to the dietary guidelines vegan or veg-friendly toddlers and children should follow? So have I and so has Read more…
This vegan tofu egg sandwich is full of protein and both quick and easy to assemble, making it the perfect fast lunch option. Updated January 27, 2021 The hardest part of coming up with recipes, for me at least, isn’t actually finding inspiration or figuring out new and exciting flavor Read more…
